
Now that we are into spring, barbecuing season is back. Sure, you can barbecue in the winter, but it is not something one generally thinks of doing in a snowstorm. With the last of the snow gone, April’s sun shining, and relatively warm weather in our area, the Dreamboat has emerged from his bbq hibernation. Now you will find our grill often fired up with burgers, ribs and, my favourite of all, roasting veggies.
I have always enjoyed veggies, but ever since we joined a CSA, my appreciated has developed into full-out love. What is a CSA, you ask? It stands for community supported agriculture (or sometimes community shared agriculture). It is a program in which you pay for a seasonal “share” from a local farmer in the spring, and in turn that farmer provides you with a weekly supply of veggies throughout the growing season (June to October in our region). The produce is all organic, and it tastes amazing!
The farm we have the privilege of buying veggies from is Dalew Farms, located in Lavigne, ON. The owners Dave and Chantal are incredibly nice and very hard-working people. They believe in organic farming, and produce incredible fruit, veggies, eggs and meat. I had a friend in university who had a sign in her kitchen that said “If you ate today, thank a farmer.” How many of us can say that we have met the farmers that feed us? Continue reading →